Artful Baker Extraordinary Desserts From an Obsessive Home Baker

Artful Baker : Extraordinary Desserts From an Obsessive Home Baker
ISBN: 9781419726491
Publication Date: 1 November 2017

A collection of more than 100 extraordinary desserts-all with photos and meticulous instructions-by Cenk Snmezsoy, creator of the internationally acclaimed blog Cafe Fernando.
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Written, styled, photographed, and designed by Cenk Snmezsoy, The Artful Baker shares the inspiring story of a passionate home baker, beginning with his years after graduate school in San Francisco and showcasing the fruits of a baking obsession he cultivated after returning home to stanbul. Snmezsoy's stories and uniquely styled images, together with his original creations and fresh take on traditional recipes, offer a thoughtful and emotional window into the life of this luminary artist.
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The Artful Baker is comprised of almost entirely new content, with a few updated versions of readers' favorites from his blog, such as Brownie Wears Lace, his signature brownies topped with blond chocolate ganache and bittersweet chocolate lace (originally commissioned by Dolce &; Gabbana and awarded "Best Original Baking and Desserts Recipe" by Saveur magazine); Raspberry Jewel Pluot Galette, a recipe inspired by Chez Panisse's 40th year anniversary celebrations; and Devil Wears Chocolate, his magnificent devil's food cake that graces the cover of the book.
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Each chapter highlights a variety of indulgences, from cookies to cakes and tarts to ice creams, including recipes like Pistachio and Matcha Sables; Tahini and Leblebi (double-roasted chickpeas) Swirl Brownies; Sakura Madeleines; Sourdough Simit, the beloved ring-shaped Turkish bread beaded with sesame seeds; Isabella Grape and Kefir Ice Cream; Pomegranate Jam; and Blanche, a berry tart named after the Golden Girl Blanche Devereaux.
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Every recipe in The Artful Baker has gone through a meti...