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In today's busy world, where we are surrounded by advice from TV chefs, celebrities and influencers, it is easy to forget the basics of cooking. This practical and accessible guide shows everyone from novices to more experienced cooks the fundamentals. From how to cook rice, scramble eggs, make stock and bake a cake and much more, The Cook's Dictionary is the ultimate reference tool for food lovers of all skill levels.
Features:
Title: The Cook's Dictionary Guide
Author: The Cook's Dictionary Guide
Publisher: New Holland
Genre: Cookbooks
Non-fiction
No. of pages: 272
Full colour
Hardback cover
Dimensions (approx. cm): 21.7 x 14.7 x 2
5 Star (9)
4 Star (4)
3 Star (1)
2 Star (1)
1 Star (1)
Average Star Rating: 4.2 out of 5
(16 customer reviews)
16 reviews for The Cook's Dictionary Guide Hardcover Book by Denise Greig
Rated 1 out of 5
Teen Hug from Vereeniging, South Africa
Waste of time and money but it was delivered quickly at least. Should have done more research before buying it.
United States of America
Teen Hug from Vereeniging, South Africa
Waste of time and money but it was delivered quickly at least. Should have done more research before buying it.